Tuesday, November 6, 2007

Sticky Toffee Pudding

A former work colleague had me over for dinner tonight. We had a delicious meal of salad, roast beef, vegetables, and Yorkshire pudding. But the highlight of the night was the dessert. If heaven exists, I will be eating Sticky Toffee Pudding on a regular basis there. I don't know how the cake is made, but it is a dark sponge cake that is covered in a hot toffee sauce. To add to the decadence, they pour cream over the top. She sent me home with an extra helping which I handed over to B&B owner P. I don't need that temptation!

1 comment:

Poodlebugz said...

Recipe?!!! Sticky Toffee Pudding sounds divine!